Applesauce Bread

This bread is a hit! Whether you make your own applesauce or have some on hand, this bread is sure to be a favorite. Adapted from blondenblue1.

Applesauce Bread (yields 1 loaf)
1 1/2 c. all-purpose flour
1/2 c. spent grain flour
1 1/3 c. brown sugar, packed
2 tsp. cinnamon, ground
1 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. nutmeg, grated
1/2 tsp. salt

1 c. applesauce
1/4 c. water
1/4 c. vegetable oil
1 1/2 tsp. apple cider vinegar

Preheat oven to 350F.  Grease a 9x5" loaf pan and set aside.

Mix dry ingredients in a large bowl. 

Mix wet ingredients in a medium bowl.

Add wet ingredients to dry ingredients and mix just until moistened. 

Pour contents into prepared pan and bake in heated oven for 50-60 minutes or until toothpick inserted into center of loaf comes out clean. 

Cool in loaf pan for 15 minutes.  Transfer bread to wire rack and cool completely.

Enjoy!